Xiaodosai Zhengshan Puerh Raw Tea is loved by tea lovers for its unique quality and characteristics:
- quality-price ratioXiaodosai Puerh tea is known as the "king of cost-effective" in Menghu area, which is popular because of its good taste and reasonable price.
- Unique locationXiaodosai is located deep in the western half of Menghu Mountain, leaning against the Menghu Snow Mountain, where the natural environment and primitive folk customs have been well preserved, making the tea retain the "most primitive" and "most authentic" flavor.
- Aroma and sweetness: The aroma and sweetness of Xiaodosai Puerh Tea is similar to that of Icelandic tea, with a sweet icing sugar flavor, but slightly bitter and astringent compared to Icelandic tea, making it recognizable.
- Stripe Characteristics: Xiaodousai Puerh tea has thick and sturdy strands, dark green color with hair, and translucent soup color.
- Aroma and flavor: It is characterized by honey aroma, high sharpness, lingering fragrance at the bottom of the cup, mellow taste, full and smooth, quick aftertaste, and sweet tea.
- High aging value: Kotosai Puerh tea has a high aging value, and as it ages, the flavor becomes more intense.
- health effects: Containing a variety of biologically active substances, such as polyphenols, flavonoids, alkaloids, etc., with liver and stomach protection, lipid reduction and elimination of fat, weight loss and detoxification and other health effects.
- Production process: The production process of Siu To Sai Puerh Tea is unique, with special methods and techniques in the spreading and pressing process, resulting in beautifully shaped Puerh tea slices with a loose texture.
- Environmentally appropriate: The geographic location of Siu To Sai Puerh Tea is unique, the environment of the tea area is suitable for tea growth, the soil is fertile, and the climate is humid, all of these factors work together to improve the taste and aroma of Puerh Tea.
Profile.The cake is rounded, with plump stripes, rounded stalks and strong leaves.
Fragrance.sweet smelling
Soup color.bright yellow and clear
Taste. The pure sweetness of the soup itself, the sweetness brought about by the sweetness of the sweetness, makes you feel like being in the spring breeze of the spring flowers, the accumulated tea energy along with the sweetness of the icing sugar explodes, lingering in the depths of the throat, the slight bitterness hits the tip of the tongue, and the vivid and strong sense of touch invigorates people, and in a moment it is transformed into a rich sweetness.
Leaf Bottom:Bright, oily and moist, pliable and resistant to bubbling.
